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• Home: Cooking: Fish and Seafood  (540)

Chip Dip - Made with shrimp, chili sauce, cream cheese, mayonnaise, onion, and horseradish..

Creamy Baked Crab Dip - Serve with baguette slices, crackers, or raw veggies..

Halibut Dip - Serve with tortilla chips or crackers..

Hot Clam Dip - Recipe from Inn at Harbor Hill Marina Bed and Breakfast, Niantic, Connecticut..

Hot Crab Dip - Serve with raw vegetables, crackers, or spread crab dip on small-loaf rye bread slices..

Hot Crab Dip - Serve warm with pita chips, vegetable dippers, or assorted crackers..

Warm Crab Dip - Serve with toasted Pita triangles..

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